MIIIILLLLKKKKKKK. So. Much. Milk.

Very intense and strong with just a little bit of sugar. Nothing like that tea-looking thing.

Dark roast, light half & half, and minimal sweetener OR iced dark roast with coconut milk only. YUM. :P

I use a French press. I take it black, no sugar.

Very seriously. ;)

I like 3/4 coffee 1/4 liquid creamer when I make it at home.

I drink mine with 2 spoons of sugar and chocolate almond milk when I have it around :3

I like to fill the mug about 3/4 of the way with coffee and pour sugar til it's too much, say "oh shit", sip that down some, and then top it off with however much milk will fit and then drink that. Afterward I look at the undissolved sugar in the bottom and decide to have another cup

I'm not picky, but I prefer lightly sweetened iced coffee or cold brew. I'll drink it hot if I have to, but I also only put a tiny splash of sweetened creamer in that too. I'm probably trash for drinking this lol, but I like High Brew's double espresso. It gives me the most energy of any coffee I've ever had

Mine has to have half a cup of milk and 3 spoonfuls of sugar in it.

Every way but decaf!

Strong with half and half.

Coffee normally gives me too much energy and then I end up just feeling crappy, BUT I still like drinking it here and there. lol If it's cold I like it straight black. If it's hot, I love putting fun creamers like french vanilla, caramel, or sometimes if I'm lucky I'll find those fancy coldstone creamery creamers. Hnnnnn. <3

I mostly drink decaf these days, (otherwise I don't sleep at night), but always with milk & 3 teaspoons of sugar !

I usually drink a mild roast with a bit of creamer and no sugar. I cannot handle really strong roasts unless I put a lot of creamer in it. Also french press = <3

Almost every morning, with two spoons of sugar and three spoons of powdered lactose-free milk (it HAS to be powdered milk XD)

Or black with three spoons of sugar

with cream and sugar! i like mine to be right in the middle, color-wise. this time of the year i'll use coffee-mate's pumpkin pie creamer or their peppermint mocha creamer. soooo gooood.

I use a filter to make strong black coffee!

Or a cafetiere (French press) if I'm making some for a group :)

I take mine simply - I simply don't drink it. :P (and drink tea instead ohoho, tea crasher to this coffee thread)

In abundance and with vanilla soy creamer on most days.