Lately, just black.
Used to drink a bunch of the Starbucks vanilla or mocha frappuccinos, and for a while I drank some iced coffee from a gas station on my way to work everyday (it was only a dollar for a 32oz soda cup cause they charged the cup, not the coffee). Annnnd since I tended to rely on coffee to keep moving, if I ran out, would drink just about any kind of sweetened coffee.
Now I just drink it black to avoid consuming too much sugar.
I take my coffee with a little bit of sugar and a disconcertingly large amount of cream. In fact, usually I'll just heat up a cup of milk in the microwave and add brown sugar and instant coffee to that.
I mostly drink green tea, though, and THAT I take plain. But it has to steep for exactly 2:30 :P
I make pour overs at home to save money -- those are usually black. If I'm feeling fancy, I'll go to the coffee shop and order a hot press steamed with cream. It's velvet smooth and has more caffein than drip coffee.
hhhhhhhhh, honestly, I'm a tea person, I never liked coffee, really but once i started studying full-time, oh boy did that change.
I just like your standard cappuccinos but with like 4 sugars
I used to take two cream and two sugar but this year I have cut down a little. Now I just take two cream and one sugar. I love coffee but I can't take the bitterness so SOME sweetner is needed.
i dont drink coffee very often, but recently i started to wake up really early and that make me sleepy in the noon, so i decided to drink cup of in the noon to stay awake, but that just screw my stomach, i get sick, with headache and feeling very nauseous...
So.. yeah I stop drinking coffee....
default order wherever i go is a flat white, extra shot (no sugar and full cream milk, but that's a given anyway).
I always go for vanilla bean frappuccino, though sometimes I’ll try pumpkin spice or even try to make a Starbucks custom one (like red velvet). I’ll sometimes add shots to it, but not often. It makes me jittery.
I normally use milk and sugar but like that new natural pumpkin spice coffee mate in it!
Heavy cream and sweeteners! Although I can drink it close to black.
I dont really have a coffee preference but usually I take mine black
[dance=loki rabbit]
I usually drink it with a splash of cream and a tiny bit of sugar! For some reason, even though I love sweet stuff, I just can't take my tea or coffee anything but kinda bitter. Especially when I have something else like cake or toast. I think the bitterness really makes me enjoy the other stuff a lot more!
dark and bitter like my heart
sometimes i'll get a soy milk cappuccino at starbucks if i want to treat myself lmao
I'm not actually a coffee fan, which is a real pain because instead I've ended up drinking energy drinks, which are full of sugar... welp... it's worth it to function in a day I guess LOL
[img align=center]https://i.imgur.com/xLp5IG5.gif[/img]
coffee is the only hot drink i drink so it has to be medium roast for me, usually freshly percolated and unsweetened with just a bit of skimmed milk or black (no sweetener) if i'm feeling health conscious...
I don't. I hate coffee.
I can't stand black coffee either, so I usually to about 3/4 coffee and 1/4 some strong, heavy flavored creamer. International Delight makes good ones, their white chocolate raspberry is to die for.
If I'm ordering from some coffee place, though, I get either a straight up frappucino or whatever they have that's close, like the iced caps from Tim Horton's. They never seem to get it right or their creamer is just unflavored/milk and doesn't hide the bitter taste of the black coffee :/
I've never been a coffee drinker but I love flavored lattes now. :P
usually i drink drip coffee with milk and sugar, not a ridiculous amount but probably more than average. but that's just because it's cheap - frozen coffee and caramel lattes are my favorite!
Rubidium