Happy Birthday!!!! :D sings happy birthday to you

And I agree with the mashed potatoes thing, I simply dislike them for no reason at all. lol :P

I don't care much about cooking, but as long as I survive my own failures I'm fine. But one food I got a taste for is scrambled eggs with cactus.

Ooo, I've never had that! It sounds interesting.

Let me put it this way... you get hungry enough you will eat ANYTHING.

Yeah, first time I ever lived on my own there was a week were all I had was plain rice. Years later and I still don't like rice dishes that much. (except sushi)

Ah, thank you. :) I always feel like I have to defend my preference in mashed potatoes.

I think that is the brand that I currently have. Some places don't carry it, so it depends what store I'm in is what I pick up.

People like what they like right? Some people look at me odd because I despise bell peppers. Just hate them, but I like sauerkraut on hotdogs.

Pancakes sound wonderful right now. :)

All hail the Pancake God!!

Thank-you loyal subject!!! May your pancakes always flip perfectly and never burn!!! PANCAKE GOD HAS SPOKEN. -awesome lightning and thunder effects-

On another note, the brownies I just made to take to work didn't come out as sweet as I wanted. x.x So I had to run to the store and get some frosting to fix that. D= I hope they like them.

Mmmm, brownies. I actually like brownies when they're only semi-sweet, dark chocolate brownies just taste so rich. The thought of a nice grilled brat with sauerkraut is making me hungry...

And I know what you mean I could really use a good brat. I haven't had one in quite some time. (I know what's going on my list for my next trip to the store)

Mmmm, I love dark chocolate. I love all chocolate really. XD

True, that stuff crosses rich and goes right into all-out bitter.

I went to my friend's house this weekend and she tried a new pancake recipe that used a lot of yogurt. And she was gonna make them blueberry pancakes but she was out of blueberries, so she made raspberry pancakes. They were soooooooooo good. Pretty much just tasted like the raspberry donuts from Top Pot, (the more syrup you put on the closer the resemblance got, although I didn't actually put that much on) which is the best donut place around here. P:

Ohh, that sounds interesting, I've never tried making pancakes with yogurt! Do you have a link to the recipe? I gotta try it!

Here it is: The batter was sort of thick so she says she added about 1/4 cup of milk, too. But they were still a bit thick what with the berries, (frozen raspberries) so the first ones were a bit gooey inside so make sure they're cooked all the way through before taking them off the heat. :)

Thank you!