Always over ice with one TSP sugar and oat milk!!!

Typically its a strong dark roast with like vanilla, caramel, or plain creamer. Gotta be a pretty good coffee, and yeah i prefer to grind my own.

Sweet, for sure ☕️😄

I like my coffee doing a little extra cream, sugar, maybe even flavored syrup if I’m in the mood. If it doesn’t taste at least slightly like a treat

I only drink coffee at home; not paying those exorbitant prices+tip for bean juice from a coffee stand (and I'm from Seattle so they're on almost every corner). I make it strong. Lately, I've been having it with chocolate almond milk because I got a big carton of it on sale. Usually I have vanilla or plain oat milk and maybe a shot of flavored syrup. If I'm being fancy and extravagant, I'll use coconut milk (the really rich kind out of a can) which is amazing but I'm too cheap to do that all the time. Sometimes I just drink it cold and black because I save leftover brewed coffee in the fridge, stuff (sweetener especially) doesn't mix in as well cold and I can't be bothered to reheat it because I just need to wake up lol

I posted in this thread once before, but there is an update. Maple Latte creamer, has been my absolute staple these last years. Very Canadian! I seriously hope my brother makes a grocery run soon enough, I'm almost out! Terrifying! I will include a picture from a link for fun, let's see if the image is Huge, lmao.

I like to use Chobani caramel macchiato creamer in mine :3