Haha, that is the filter at work.
Buttered popcorn! Extra buttery, please.
Swedish fish or sour patch kids?
Swedish fish.
marzipan or nougat?
German chocolate cake, easy-peasy!
Salsa con queso, or chili cheese dip?
Gnocci, though I do love me some latkes.
Zucchini or yellow summer squash?
Oh, duh! Salt-water taffy, because t**t is a derogatory term in England... I see...
Yellow squash, because they taste the same, but the yellow kind is prettier. :O
basil or sage?
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Lemon Pepper, or Smoked Paprika?
Hmmm... With chicken, lemon pepper. :) Lemon is a lovely flavor.
Erm... An espresso or a frappuccino?
s Next Top Designer
(The Spectators group is always open!)
Give me a frappuccino!
Chicken noodle soup, or chicken peanut soup?
Chicken Satay, or Mee Krob?
Hmm... Chicken Satay. I love most asian food, but as a general rule, and across all types of cuisine, I'm not a terribly big fan of crispy and crunchy things, and it seems like the noodles in Mee Krob are fried when they're still dry... I don't think I'd be a big fan. :( Just like I don't like that salad where they crush up dry ramen noodles.
Hmm... chocolate covered strawberries or caramel apples?
s Next Top Designer
(The Spectators group is always open!)
One of the recipes I use as a base calls for regular old potatoes instead of sweet potatoes. I usually do use sweets, but plain will do in a pinch -- just up the spices and carrots for a little more flavor!
Gonna go with chocolate-covered strawberries on this one.
Chicken pot pie, or chicken pot pie soup with biscuits?
chicken pot pie
Pork roast or Baked chicken?
Baked chicken!
Pulled pork or smoked brisket?
Barbecue Chicken or Burgers and Hotdogs?