Brewery City makes a 4 cheese Florentine with an asiago sauce and the freshest local spinach on the market. I usually request the swap of goat cheese in place of cheddar, and add a little bacon. So good.
It's as close to a White Sophia as I've found around here.
As for toppings... Chicken and Green Peppers or just plain ol' Margarita. omnomnom.
pizza with shoarma :D Or pepperoni... or hawaii... or 4 cheese or margarita or mozzarella...ah man I can't choose D: GAAAH give me some pizza now :O
Well, if anyone eats those Tombstone or Jacks pizzas at home, can you eat it reheated??
And I also LOVELOVELOVE the pizza at Chuck E Cheeses! It's so amazing and greazy with the cheezy haha :P
I like my pizza with spicy chicken.
My aunt made weird pizza with dried tomatoes, basil, and mozzarella on it. That was good also.
dominoes pepperoni and sausage pizza. mmm. pizza hut breadsticks own though.
and i'm so jealous you work at a chicago pizza place. chicago has the best pizza i've ever had in my life, hands down.
Pizza = ❤ It's my favorite food. My mother even makes home-made pizza every once in a while. Not the pre-made 'place in oven' home-made. She makes it from scratch. :D
My favorite topping would be a simple cheese and olives, but I'll eat other things on it too occasionally.
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we don't have much in the way of Non-chain pizza joints around here. Mostly I go with Papa Johns.
Love chicken, spinach, bacon, white sauce.
LOATHE Little Caesars...ugh, the smell makes me ill.
I like mine to be cheese, tomato and mushroom, and then add a load of chilli flakes/sauce onto it. Then dip it in mayo/ketchup.
omnomnom
There's a local chain here called Mr.Mozzarella - I love it to pieces. I used to hate pizza before I started eating theirs (though, unfortunately, they're notorious for mixing up orders).
Usually I just get plain borring ol' cheese pizza, but if I'm feelin' it I'll get triple mushrooms. <3 Mushrooms.
cheese, hamburger, and pepperoni with a really thick crust.... yummy
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There's a place I order from that makes a cheeseburger pizza.
It is the best most metal pizza I've ever eaten. Ever.
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There's this pizza place downtown and it has an awesome New York style pizza. I forget what it's called, Ray's or something.
And I love Papa Murphy's, but they don't make the stores down here anymore. D:
the toppings i like are pineapple, pepperoni, olives, green bell peppers, mushrooms, extra cheese, hmm...i think that's all i can think of for now....getting hungry
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I love all pizza. _ My dad makes amazing homemade pizza, he learned while he was in Crete for the Air Force. I actually have lots of favorite pizzas-onions and green peppers and mushrooms, or buffalo chicken (yum!), or just cheese. If I'm ordering in, just a plain cheese pizza from Pizza Hut will do me fine. If I'm going out, Old Chicago. :D I won't eat pizza that has sausage or olives on it, though. Yuck.