Lavender-Blackcurrant

a Danish cabernet granita served with a side of aebleskiver and whipped cream, the whole thing sprinkled with freshly ground cardamom to taste by the rather gaudily clothed waitress.

Tie Die Tuttie Fruitie!

raspberry chocolate swirl

blueberry vanilla!

a daintil-sized tokay and ribiera grape sherbet with super duper sour lemon sparkles surrounded by whipped cream and discs of candied carrots on a shallow small pale blue dish. She is served at an avante cocktail party so nobody is sure how to actually eat this but they're trying to do it anyways in avant garde-y ways just so they can say they tried.

Cookie's N Cream :)

orange creamsickle cheap and fresh right out of the paletero's pedal-freezer

Coconut ice cream with oreo crumbles

Mint chocolate (with dark chocolate chips) or macadamia, probably!

super intense so intense it's postively arctic mint ice cream with white cream ripples and small pink marshmallows inside, served in a shallow fluted clear glass dish.

A red velvet with chocolate chips and an odd bit of raspberry sherbet on the side with a dash of whipped cream on top.

Carmel Crunch with Vanilla Bean Swirl ❤️

A fine french vanilla using only organic ingredients, topped with rum soaked marachino cherries

is sold in a goth shop in San Francisco on organic ethically sourced recyclable cardboard dishes. Their flavor name is Apocolypse Grape, it is a concord grape granita with a very darkly colored vanilla ice cream (the shop owners don't explain the color except to say that "Fang" makes it and nobody else makes it very well) and includes kosher wine as an ingredient.

Vanille with bisquit and small collorful candy which is also used to decoratie cakes.

Mint Chocolate Chip.

Rocky Road. snicker Cause. Ya know.

Blackberry and rose

is hand-made cucumber-radish-macadamia that never melts in the plain gray stone dish it is in for some reason